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Article

9 Jan 2015

Author:
Damian Carrington, Guardian Sustainable Business (UK)

Critics concerns about weakened protections on chemicals & food safety

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The impact of the controversial Transatlantic Trade and Investment Partnership (TTIP) trade deal on environmental protections in Europe is to be investigated by the UK parliament. MPs are to examine if the agreement could weaken regulations on chemical and pesticide use, oil and gas extraction and genetically modified food...Critics fear it will weaken regulations and place the interests of companies above those of citizens, with 1.25 million people signing a petition against TTIP. The ongoing negotiations have been criticised for their secrecy, prompting the European Commission to release a slew of documents on Wednesday, including some negotiating texts...The European commission maintains that foods such as US hormone-fed beef, GM crops and chlorine-washed chickens will not be allowed in Europe for as long as they are banned in the EU...Trevor Hutchings, at WWF UK, said..“Unfortunately a number of TTIP provisions have the potential to undermine existing environmental standards.”...Samuel Lowe, at Friends of the Earth, said: “With the potential for essential environmental and food standards to be discarded as ‘trade irritants’, the TTIP presents a unique challenge to the health of our environment. The EAC should scrutinise the proposals and ensure that these serious concerns are no longer brushed under the carpet.”

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