abusesaffiliationarrow-downarrow-leftarrow-rightarrow-upattack-typeburgerchevron-downchevron-leftchevron-rightchevron-upClock iconclosedeletedevelopment-povertydiscriminationdollardownloademailenvironmentexternal-linkfacebookfiltergenderglobegroupshealthC4067174-3DD9-4B9E-AD64-284FDAAE6338@1xinformation-outlineinformationinstagraminvestment-trade-globalisationissueslabourlanguagesShapeCombined Shapeline, chart, up, arrow, graphLinkedInlocationmap-pinminusnewsorganisationotheroverviewpluspreviewArtboard 185profilerefreshIconnewssearchsecurityPathStock downStock steadyStock uptagticktooltiptwitteruniversalityweb

이 페이지는 한국어로 제공되지 않으며 English로 표시됩니다.

보고

2015년 11월 23일

저자:
Verité

A Verité Assessment of Recruitment Practices and Migrant Labor Conditions in Nestlé’s Thai Shrimp Supply Chain

모든 태그 보기

Seeking to better understand the risks of forced labor and human trafficking in the Thai seafood industry, Nestlé contracted Verité to conduct a focused investigation of six production sites in Thailand—three shrimp farms (one in Mahachai and two in Surat Thani), two ports of origin (Ranong Fish Port and Mahachai Fish Port), and one docked fishing boat (in Ranong Fish Port). These sites were identified by a third-party supply chain mapping consultant as being linked with the fishmeal (or fish feed) used as feed input in farms producing whole prawns for Nestlé. Verité assessed these and a number of other worksites in the same supply chain. The three-month assessment focused on forced labor and trafficking risks in the recruitment, hiring, employment and living conditions of foreign migrant workers in the targeted vessel-to-marketplace shrimp and fishmeal supply chain of one of Nestlé’s key suppliers.

타임라인